Press/News

Cherry Cupcake

Corn, sugar, corn syrup solids, soy lecithin, cream of tartar, butter, partially hydrogenated soybean oil, beta carotene, unidex dextrose, artificial flavor, red # 40 (E 129), blue # 1 (E 133), rainbow sprinkles (hydrogenated palm kernel oil, gum arabic, FD&C colors red # 40, yellow # 6, red # 3, blue # 1, confectioners glaze)